café

• drip coffee

  4

• cold brew

  5

• espresso

  3.25

• americano

  3.25

• macchiato

  3.75

• xiao guai guai

  4

• cappuccino five spice, black sesame (oat only) or caramel & dates

  4.5

• latte five spice, black sesame (oat only) or caramel & dates

  5

• milk tea wintermelon or jasmine mango

  7

tea

• alishan high mountain oolong

  4

• gardenia flower oolong

  4

• bi luo chun green

  4

• kings 109 ginseng oolong hot or iced

  4

• jasmine flower oolong

  5

soy milk

• xian doujiang hot, shiro dashi

  4

• tian doujiang hot or cold / sweet or unsweetened (vg)

  4

sparkling + juice

• vichy catalan

  4

• sanzo sparkling water (lychee or yuzu ginger)

  4

beer (draft + cans)

• taiwan beer classic 11.2 oz rice lager – 4.5%, taiwan

  6

• aval blanc 11.2 oz cider - 5%, france

  6

• jiant peach tea 12 oz hard tea - 7%, los angeles

  8

• lunar hard seltzer 12 oz yuzu or lychee

  9

• grimm weisse 16 oz hefeweissbier - 5.5%, new york

  10

• fiddlehead 16 oz ipa - 6.2% vermont

  12

• oec oolong kolsch 16 oz lager ale - 4.8%, connecticut

  14

• young master jade scorpion 16 oz peppercorn pilsner - 5.1% china

  14

cocktails

• bloody mary vodka, zing zang + tajin

  13

• michelada taiwan beer, lemon, lime, shiro dashi + sriracha

  13

• black manhattan rye whisky, amaro gorini, angostura + orange bitters

  14

• french 38 kinmen kaoliang 38°, lemon, demerara + prosecco

  15

• brighter summer days tequila blanco, shiso, grapefruit, lime + hellfire bitters

  15

• espresso martini vodka, cold brew, forthave brown coffee liqueur + orange

  15

• lao gan marg chili oil infused mezcal, velvet falernum + lime juice

  15

• lovers quarrel vodka, lemon, strawberry kiwi, egg white + mint

  16

• taipei iced-t kinmen kaoliang 38°, lime, aperol, soy sauce + taiwan beer

  16

• cool runnings cucumber gin, lemon, ginger beer + black pepper

  16

• bloody xian tini vodka, zing zang, xian spices, dairy + lemon - clarified

  16

wine

• le temps des cerises | avanti popolo grenache + merlot, languedoc 2022

  15/45

• il monte | la morella albana + cortese, italy, 2023

  15/45

• muelle-koeberle | st. hippolyte rouge pinot noir, alsace, 2019

  18/54

• ashanta | resist rosato syrah + carignan, california, 2022

  18/54

• meigamma | bianco terzo nasco + malvasia, italy, 2023

  19/57

gāodiǎn (pastries)

• millet mochi donut (gf)

  5

• fermented red rice donut

  5

• seasonal nian gao (gf)

  8

• red date cake

  5

• laminated bolo bao

  6

• chocolate bolo bao

  7

• pinenut sun cookie

  5

• custard toast

  6

• toffee chocolate chip cookie

  5

• vanilla cream bun

  5

scallion pancakes

• egg + cheese havarti, ginger deluxe (v)(gf*)

  14

• bec havarti, bacon + ginger deluxe (gf*)

  15

• veggie milk bun havarti, radish + shitake mushroom cake + ginger dlx (gf*)

  9

• jiucai pancake chives, shallot sauce, rice noodles, egg + havarti

  15

• xiā havarti, shrimp + ginger deluxe

  18

• pastrami beef tongue havarti + ginger deluxe (gf*)

  18

• mortadella havarti, eggs + pickled pepperoncini (gf*)

  16

burgers + sandos (served with fries or salad)

(3:30pm-10pm)

• double smash cheeseburger

  19

• veggie burger radish + shitake mushroom cake, cheese (v)

  15

• fried chicken milk bun

  17

• shrimp milk bun shrimp patty, cheese

  21

• sanbeiji chop'd cheese 3 cup chopped chicken, peppers, onions + JCJ mayo

  21

xiǎochí + sālā

(small bites + salad)

• golden sesame caesar little gem, garlic bread crumbs, crispy shallots + parmigiano reggiano. dressing contains anchovy. (gf*)

  15

• snow pea salad snow pea leaves, tofu skin + soy beans (v vg )

  7

• ban cai persian cucumbers, wood ear mushrooms, peanuts + cilantro (v vg gf)

  9

• pan-griddled pork buns (3:30 - 10 pm)

  14

• fan tuan tofu or pork rice roll with egg + cruller (v* vg* gf*)

  7

• fries 5 spice + cayenne (vg gf*)

  6

• scallion pancake (v)

  9

• shrimp turnip cake chili vin (gf*)

  6

• wasabi salad mixed greens, baby bok choy + black pepper vinaigrette (v vg)

  7

• lu rou bao (available in east village only) fried milk dough + curried taiwanese minced pork

  11

• rice noodles (available in east village only) flat chives, red onion, shrimp + firewood soy sauce

  15

biàn dāng

• big chicken box (imperial glaze or five spice cayenne) bone-in thighs, fries or salad + ginger deluxe

  22

• fish (available in east village only) steamed mackerel, rice, soy egg + snow pea leaf salad

  25

• pork (available in east village only) minced pork bely, rice, soy egg + snow pea leaf salad

  25

v = vegetarian vg = vegan gf = gluten-free * = can be made as

please inform us if you have a food allergy. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness