café

• drip coffee

  4

• cold brew

  5

• espresso

  3.25

• americano

  3.25

• macchiato

  3.75

• xiao guai guai

  4

• cappuccino

  4.5

• latte

  5

• seasonal milk tea

  7

• kettl matcha

  8

tea

• alishan high mountain oolong

  4

• gardenia flower oolong

  4

• pi lo chun green

  4

• kings 109 ginseng oolong hot or iced

  4

• jasmine flower oolong

  5

soy milk

• xian doujiang hot, shiro dashi

  4

• tian doujiang hot or cold / sweet or unsweetened (vg)

  4

sparkling + juice

• vichy catalan

  4

• sanzo sparkling water yuzu or lychee

  4

beer

• taiwan beer classic 11.2 oz rice lager – 4.5%, taiwan

  6

• magpie jeju 12 oz rice lager - 5%, south korea

  10

• magpie country folk 12 oz saison - 6.5%, south korea

  10

• hitachino pirika 12 oz session ale - 4.5%, japan

  10

• oec oolong kolsch 16 oz lager ale - 4.8%, connecticut

  14

• young master jade scorpion 16 oz peppercorn pilsner - 5.1% china

  14

cocktails

• bloody mary vodka, zing zang + tajin

  13

• michelada taiwan beer, lemon, lime, shiro dashi + sriracha

  13

• espresso martini vodka, cold brew, forthave brown coffee liqueur + orange

  15

• brighter summer days tequila blanco, grapefruit, lime + hellfire bitters

  15

• salty tiger gin, pepperoncini brine, vermouth + fish sauce

  16

• cool runnings cucumber gin, lemon, ginger beer + black pepper

  16

• lao gan marg chili oil infused mezcal, velvet falernum + lime

  15

• taipei iced-t kinmen kaoling 38°, lime, aperol, soy sauce + taiwan beer

  16

• lovers quarrel vodka, lemon, strawberry kiwi, egg white + mint

  16

• espresso martini vodka, cold brew, forthave brown coffee liqueur + orange

  15

• negroni gin, vermouth + forthave red

  14

wine

• mooa | les sauriens roughe carignan, syrah + cinsault, france, 2022

  17/40

• tenuta san lucia | pagadebit bombino bianco, italy, 2022

  12/30

• la biancara | garg'n'go garganega, italy, 2023

  16/48

• "clown" | valerie+jean-christophe tissot poulsard, france, 2023

  17/40

• gismondi | fontana falanghina, italy, 2023

  17/40

gāodiǎn (pastries)

• millet mochi donut (gf)

  5

• fermented red rice donut

  5

• seasonal nian gao (gf)

  8

• red date cake

  5

• laminated bolo bao

  6

• chocolate bolo bao

  7

• pinenut sun cookie

  5

• custard toast

  6

• toffee chocolate chip cookie

  5

• vanilla cream bun

  5

scallion pancakes

• egg + cheese havarti, ginger deluxe (v)(gf*)

  15

• bec havarti, bacon + ginger deluxe (gf*)

  16

• veggie milk bun havarti, radish + shiitake mushroom cake + ginger dlx (gf*)

  9

• jiǔcài chives, shallot sauce, rice noodles, egg + havarti

  17

• xiā havarti, shrimp + ginger deluxe

  19

• pastrami beef tongue havarti + ginger deluxe (gf*)

  19

• mortadella havarti, eggs + pickled pepperoncini (gf*)

  18

burgers + sandos after 3pm

served with fries or salad

• double cheeseburger

  19

• veggie burger radish + shiitake mushroom cake, cheese (v)

  15

• fried chicken milk bun

  19

• shrimp milk bun shrimp patty, cheese

  21

• san bei ji chop'd cheese 3 cup chicken, peppers, onions + JCJ mayo

  21

xiǎochí + sālā

(small bites + salad)

• golden sesame caesar little gem, garlic bread crumbs, crispy shallots + parmigiano reggiano. dressing contains anchovy. (gf*)

  18

• snow pea salad snow pea leaves, tofu skin + soy beans (v vg )

  9

• ban cai persian cucumbers, wood ear mushrooms, peanuts + cilantro (v vg)

  9

• big pork bun

  6

• fan tuan tofu or pork rice roll with egg + cruller (v* vg* gf*)

  7

• fries 5 spice + cayenne (vg gf*)

  6

• scallion pancake (v)

  9

• shrimp turnip cake chili vin (gf*)

  6

• mixed greens yuzu or wasabi + black pepper vinaigrette (v vg)

  11

chicken box

• big chicken box (imperial glaze or five spice cayenne) bone-in thighs, fries or salad + ginger deluxe

  22

v = vegetarian vg = vegan gf = gluten-free * = can be made as

please inform us if you have a food allergy. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness